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Probably not. It's just too... weird.
Then again I'm the person who had a fresh turkey once for thanksgiving (I was working in a big natural foods grocery store so it was easy to come by) and have never gone back to frozen. The difference is amazing.
Pain in the ass to find a non-frozen turkey for Thanksgiving, lemme tell ya. It's like a yearly challenge.
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Originally posted by fatbaby@Nov 5 2003, 08:03 AM I'm wondering how anyone would know.. unless you were told...
I was wondering that also - and I'm thinking that our good ole FDA would probably see to it that a "Cloned Beef" sticker or something was slapped on the packaging.
Anyone who eats at KFC is already chowing down on "altered" animals as it is. The only good reason for cloning moocows would be to alter them to increase the meat output, only reason I can think if anyway.
Originally posted by XXXPhoto@Nov 6 2003, 04:05 AM Worst part of being a dairy cow is having your tits played with twice
a day but only getting laid once a year...
Beef I have in freezer is from Dad's herd (and the venison from his woods...
mmmm bambi) so don't have opinion on cloning issue...
Animal food products is some pretty scary shit. Trust me…I didn’t become a vegetarian for no reason. I still eat fish that is line caught or trapped crab, netted shrimp but no damn way I’m supporting an industry that does what it does. People choose to remain unconscious to the facts and pretend its ok. If you knew the facts you wouldn’t.
So based on that and that there still is so much commercial meat consumption I don’t think people would care enough if it was cloned or not.
I wouldn’t eat something I didn’t ethically hunt or kill. I don’t hunt everyday so it just became easier to be doing without meat. Mirco farms are becoming very popular across the US. Small farms that cater to select and conscious customers who have the money to spend.
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Originally posted by Dianna Vesta@Nov 6 2003, 07:20 AM Animal food products is some pretty scary shit. Trust me…I didn’t become a vegetarian for no reason. I still eat fish that is line caught or trapped crab, netted shrimp but no damn way I’m supporting an industry that does what it does. People choose to remain unconscious to the facts and pretend its ok. If you knew the facts you wouldn’t.
So based on that and that there still is so much commercial meat consumption I don’t think people would care enough if it was cloned or not.
I wouldn’t eat something I didn’t ethically hunt or kill. I don’t hunt everyday so it just became easier to be doing without meat. Mirco farms are becoming very popular across the US. Small farms that cater to select and conscious customers who have the money to spend.
Hey there, my favorite Goddess!
I'm not biologically equipped to be vegetarian, but I do always fork over the extra dough if there is a free range organic option.
Originally posted by AmeliaG+Nov 6 2003, 10:47 AM-->
QUOTE (AmeliaG @ Nov 6 2003, 10:47 AM)
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Originally posted by Dianna Vesta@Nov 6 2003, 08:34 AM
Good for you supporting free range, that's a step in the right direction.
DV
this makes sense... you will willfully drink another persons piss without regard to the fact that they may have AIDS, gonorrhea, syphillis or chlamydia but a really important issue how big the chickens play area is when he is growing up and THAT is a real health concern.
Originally posted by Dianna Vesta@Nov 6 2003, 10:20 AM Animal food products is some pretty scary shit. Trust me…I didn’t become a vegetarian for no reason. I still eat fish that is line caught or trapped crab, netted shrimp but no damn way I’m supporting an industry that does what it does. People choose to remain unconscious to the facts and pretend its ok. If you knew the facts you wouldn’t.
So based on that and that there still is so much commercial meat consumption I don’t think people would care enough if it was cloned or not.
I wouldn’t eat something I didn’t ethically hunt or kill. I don’t hunt everyday so it just became easier to be doing without meat. Mirco farms are becoming very popular across the US. Small farms that cater to select and conscious customers who have the money to spend.
Hi Dianna
You are correct in the fact the human beings are very mean in their treatment of animals and other people for that matter.
I must say that with the human population growing past the capacity of the earth to feed us naturally with out mass food production we'd be in big trouble if we didn't do some of the things we are doing. I don't like the proceedures of these food producers either for the record and think the treatment of the animals is low down and dispicable at best!!!
That said, My genetic code didn't climb it's way to the top of the food chain to eat veggies!!!! I tried the vegitarian route a long time ago and I didn't feel great like I had heard I was supposed too, I felt weaker, I lost muscle mass and I didn't feel satisfied after eating a meal. (EVER)
By your thinking only rich people can afford the micro ranchers prices and eat beef that was given a rub down, had it's toes polished everyday and maybe even had Voodooman eat it's pussy twice a week for it's whole life. The rest of us would not be able to eat meat and would have to eat veggies because it would be to expensive. "Soylent Green baby!!!"
And as for hunting if we all went hunting this weekend, most of the wild things in the woods would cease to excist, there are too many of us to feed that way.
If it weren't for the mass production of beef, chickens etc... We'd all be eating LONG PIG for dinner. Pass the A-1.
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