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#1 |
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Easy Like Sunday Morning
Want to see your own Advertising Here!
Join Date: Oct 2002
Location: Behind a couch, somewhere in Philly
Posts: 7,628
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Ok, here's a delicious recipe I made up myself. Works great if you have some leftover chicken. But yes you can do it from scratch if you want.
Basically, get a box of Goya spanish rice, a jar of salsa (heat level to your taste, if you don't like hot stuff, mild is great or substitute a can of diced tomatoes), add some chicken you've diced or shredded and cook two or three dozen of the small-sized shrimp (take two minutes or less) and put it all together. Voila! Tastes like a nice sorta gumboish meal. The shrimp and chicken together are great and it's fast to make. Plus even a non-cook can't mess this up either. |
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