BBQ Fish?

iamkathi · 11-01-2006

Hammer is correct. The word "Barbecue' can confusing, do you mean it to be used as the cooking technique, the sauce and the utensil to cook in. When I moved to Seattle it was the strangest thing to hear folks talk about the "barbecuer". Hell, in the south that is the person that does the barbecuing...not the grill.

But, I did develop a taste for BBQ'd salmon. I cook it at my house all the time in the oven when I can't get to a grill(apartment dweller). I cook it with lemon and butter and garlic until it's almost done, then I turn on the broiler and add some homemade BBQ sauce to finish it. I like mine wet too.

BBQ'd shrimp are another thing, yummy.

I may have to have some tonight!

11-01-2006	#9
iamkathi Members Join Date: Apr 2004 Posts: 289	Re: BBQ Fish? Hammer is correct. The word "Barbecue' can confusing, do you mean it to be used as the cooking technique, the sauce and the utensil to cook in. When I moved to Seattle it was the strangest thing to hear folks talk about the "barbecuer". Hell, in the south that is the person that does the barbecuing...not the grill. But, I did develop a taste for BBQ'd salmon. I cook it at my house all the time in the oven when I can't get to a grill(apartment dweller). I cook it with lemon and butter and garlic until it's almost done, then I turn on the broiler and add some homemade BBQ sauce to finish it. I like mine wet too. BBQ'd shrimp are another thing, yummy. I may have to have some tonight! __________________