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Soft Shell Crab

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09-08-2003

#17

Billy

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Join Date: Oct 2002

Location: New Orleans !

Posts: 1,928

Quote:

Originally posted by Carrie@Sep 8 2003, 12:45 AM
You guys are making my mouth water for some nice Chesapeake Bay crabs... and steamed shrimp... a nice rich seafood chowder in a bread bowl.... arrrrrggggghhhhh

Hey Billy in that recipe you posted, should ya get raw or cooked shrimp?

Edit: "fresh" - guess that means raw

Of course fresh is always better.. but if you cannot find any I guess any kind would be ok.. even... can...

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