FTC rules it's OK to broadcast those during

Winetalk.com · 11-23-2004

> 1. Talk about a huge breast!

> 2. Tying the legs together keeps the inside moist.

> 3. It's Cool Whip time!

> 4. If I don't undo my pants, I'll burst!

> 5. Whew, that's one terrific spread!

> 6. I'm in the mood for a little dark meat.

> 7. Are you ready for seconds yet?

> 8. It's a little dry, do you still want to eat it?

> 9. Just wait your turn, you'll get some!

> 10. Don't play with your meat.

> 11. Just spread the legs open and stuff it in.

> 12. Do you think you'll be able to handle all these people at once?

> 13. I didn't expect everyone to come at once!

14. You still have a
> little bit on your chin.

15. How long will it take after you stick it
> in?

16. You'll know it's ready when it pops up.

17. Wow, I didn't
> think I could handle all of that!

18. That's the biggest one I've
> ever seen!

19. How long do I beat it before it's ready?

11-23-2004	#1
Winetalk.com Prostate Examiner I quoff fine wine at corkd.com Join Date: Oct 2002 Location: good 'ole USA Posts: 21,018	> 1. Talk about a huge breast! > 2. Tying the legs together keeps the inside moist. > 3. It's Cool Whip time! > 4. If I don't undo my pants, I'll burst! > 5. Whew, that's one terrific spread! > 6. I'm in the mood for a little dark meat. > 7. Are you ready for seconds yet? > 8. It's a little dry, do you still want to eat it? > 9. Just wait your turn, you'll get some! > 10. Don't play with your meat. > 11. Just spread the legs open and stuff it in. > 12. Do you think you'll be able to handle all these people at once? > 13. I didn't expect everyone to come at once! 14. You still have a > little bit on your chin. 15. How long will it take after you stick it > in? 16. You'll know it's ready when it pops up. 17. Wow, I didn't > think I could handle all of that! 18. That's the biggest one I've > ever seen! 19. How long do I beat it before it's ready? __________________ why dogs sniff each other butts?