Thread: Serge, what is the best wine choice for this?
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Old 04-08-2005   #5
gonzo
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Join Date: Apr 2003
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Quote:
Originally posted by cj@Apr 8 2005, 09:03 AM


chefbastard and I thought of you this evening at dinner Serge - there was a really awesome cocktail menu with some great 'variations' of fruit and alcohol .... a few had descriptions 'laced with absinthe'

laced must have meant fairly small quantity as each had several nips of other alcohol too

great restaurant
menu similar to my gourmet night - tasting portions
everything was delicious

*moves to couch to digest*
"Laced with Absinthe"

Might as well be laced with shit. That is the most vile liquid in the world.
DOS TIP!!! - If Meat brings a bottle and doesnt have a drink out of it....
neither am I!
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