its 2.45am, last guests left at about 2 - deck is clean, kitchen is ... well, not that messy (kezza rocks) LOL
the night was a raging success - everyone was blown away with the food and the atmosphere was perfect, good company, and the whole thing went off without a hitch!
i'm sipping some left over rosso dolce and thinking the only thing that would have made the night better is sharing it with my oprano friends.
every dish i served i thought of someone here and a dining moment i've had with them over the years. food and wine always tastes better when the company is special.
food rocks ;-)
some final wrap up pics ...
the service area ...
the seafood stuffed mushrooms with hollandaise sauce
champagne berry jellies
kezza and I after a hard night in the kitchen - yes, we both worked the entire night in dresses and heels ;-)))
