Here's an interesting factoid:
If you have a couple of pounds of unpeeled garlic in the fridge, in a plastic bottle, wrapped several times in aluminum foil, it STILL makes the entire house smell like garlic every time you open the refrigerator door.
Thankfully the repair guy is coming today to replace the keypad on the stove (2nd time in 2 years - argh) so I can start cooking this afternoon.