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Winetalk.com 02-03-2004 06:00 PM

Forest, LMK where you ship wine, so I can visit folks without bringing my own bottle
;-))))

Joe Sixpack 02-03-2004 06:11 PM

I enjoyed a 1996 Rosemount Estate Cabernet Sauvignon the other day. Fantastic wine.

I also regularly enjoy the Brown Brothers Merlot.

Aussie wines are amongst the best in the world.

:hic:

Winetalk.com 02-03-2004 06:12 PM

Quote:

Originally posted by Joe Sixpack@Feb 3 2004, 06:19 PM
I enjoyed a 1996 Rosemount Estate Cabernet Sauvignon the other day. Fantastic wine.

I also regularly enjoy the Brown Brothers Merlot.

Aussie wines are amongst the best in the world.

:hic:

aussie wines are too sweet for my taste

Joe Sixpack 02-03-2004 06:15 PM

Quote:

Originally posted by Serge_Oprano+Feb 3 2004, 03:20 PM--></span><table border='0' align='center' width='95%' cellpadding='3' cellspacing='1'><tr><td>QUOTE (Serge_Oprano @ Feb 3 2004, 03:20 PM)</td></tr><tr><td id='QUOTE'><!--QuoteBegin--Joe Sixpack@Feb 3 2004, 06:19 PM
I enjoyed a 1996 Rosemount Estate Cabernet Sauvignon the other day. Fantastic wine.

I also regularly enjoy the Brown Brothers Merlot.

Aussie wines are amongst the best in the world.

:hic:

aussie wines are too sweet for my taste[/b][/quote]
What wines are you talking about?

How can you categorize all Australian wines as "sweet"?

Forest 02-03-2004 06:24 PM

sykk

i have a riesling Kabinett in right now the is great and only 18 per bottle
its QMP which is the highest production level for german wines

ill let you know when we get eise wines in

Serge, Not this shiraz!!!!

it was made by Buller and sons and is Magnificent with just the right amount of tanins to beable to drink now or hold

Forest 02-03-2004 06:30 PM

Quote:

Originally posted by Serge_Oprano@Feb 3 2004, 06:08 PM
Forest, LMK where you ship wine, so I can visit folks without bringing my own bottle
;-))))

Serge

the list I dont ship to is shorter

B)

Tn, Pa, Ga. ( sorry peaches) and there are a 3-4 other states im not sure about as I dont have my shipping docs here with me

so Travel Away secure in the knowledge you can get you favorite wines most everywhere

:rokk:

SykkBoy 02-03-2004 06:35 PM

Quote:

Originally posted by Forest@Feb 3 2004, 06:32 PM
sykk

i have a riesling Kabinett in right now the is great and only 18 per bottle
its QMP which is the highest production level for german wines

ill let you know when we get eise wines in

Serge, Not this shiraz!!!!

it was made by Buller and sons and is Magnificent with just the right amount of tanins to beable to drink now or hold

Nice!

hit me up about the reisling kabinett
lance@buildpage.com

Peaches 02-03-2004 07:00 PM

Quote:

Originally posted by Forest@Feb 3 2004, 07:38 PM
Tn, Pa, Ga. ( sorry peaches)
:cryin:

Dianna Vesta 02-03-2004 07:05 PM

Forest sounds good but I drink at least four bottles or more a week. I'd like to stay under 20.00.

Baby you got your calling. You need to sell wines! Hopefully you're making a % off these. You otta get someone to make you a cool wine bottle banner.

DV

Hell Puppy 02-04-2004 02:22 AM

Quote:

Originally posted by SykkBoy@Feb 3 2004, 04:50 PM
2 Buck Chuck ;-)

Nick got me hooked on Ice Wine as well

I also loved this Allegrini 1998 La Poja I tried at a friend's house the other night....

Dessert wines are something I can get into....

Ice Wines are excellent, I also like Moscato's...

Hell Puppy 02-04-2004 02:30 AM

Quote:

Originally posted by Forest@Feb 3 2004, 06:38 PM

Tn, Pa, Ga. ( sorry peaches) and there are a 3-4 other states im not sure about as I dont have my shipping docs here with me

That sucks.

In all seriousness, I would've been in as well...

I guess it's back to corn whiskey for me and Peaches...

SykkBoy 02-04-2004 02:34 AM

Quote:

Originally posted by Hell Puppy+Feb 4 2004, 02:30 AM--></span><table border='0' align='center' width='95%' cellpadding='3' cellspacing='1'><tr><td>QUOTE (Hell Puppy @ Feb 4 2004, 02:30 AM)</td></tr><tr><td id='QUOTE'><!--QuoteBegin--SykkBoy@Feb 3 2004, 04:50 PM
2 Buck Chuck ;-)

Nick got me hooked on Ice Wine as well

I also loved this Allegrini 1998 La Poja I tried at a friend's house the other night....

Dessert wines are something I can get into....

Ice Wines are excellent, I also like Moscato's...[/b][/quote]
Yeah, there's a restaurant in New West (can't remember the name off hand) that had a "fleet of ice wines" which was 3 different wines and they were all amazingly good: inniskillin, reisling and I can't remember the third one...

inniskillin is my favorite of the ice wines I've tried

Forest 02-04-2004 09:02 AM

sykk

im glad to hear your well versed in german wines

cant wait to hear your comments on this reisling

ill call you later and get you hooked up

:rokk:

Peaches 02-04-2004 09:33 AM

Quote:

Originally posted by SykkBoy+Feb 4 2004, 03:42 AM--></span><table border='0' align='center' width='95%' cellpadding='3' cellspacing='1'><tr><td>QUOTE (SykkBoy @ Feb 4 2004, 03:42 AM)</td></tr><tr><td id='QUOTE'>
Quote:

Originally posted by -Hell Puppy@Feb 4 2004, 02:30 AM
<!--QuoteBegin--SykkBoy
Quote:

@Feb 3 2004, 04:50 PM
2 Buck Chuck ;-)

Nick got me hooked on Ice Wine as well

I also loved this Allegrini 1998 La Poja I tried at a friend's house the other night....


Dessert wines are something I can get into....

Ice Wines are excellent, I also like Moscato's...

Yeah, there's a restaurant in New West (can't remember the name off hand) that had a "fleet of ice wines" which was 3 different wines and they were all amazingly good: inniskillin, reisling and I can't remember the third one...

inniskillin is my favorite of the ice wines I've tried[/b][/quote]
Dumb corn whiskey swillin' redneck question - what's an Ice Wine? :unsure:

Forest 02-04-2004 10:14 AM

peaches

its a wine that has been made fomr grapes that have been left on the vine till they are almost a rasin texture so they are sooooooo full of natural sugar.

they make a verry sweet wine

good stuff if done correctly

Peaches 02-04-2004 10:25 AM

Quote:

Originally posted by Forest@Feb 4 2004, 11:22 AM
peaches

its a wine that has been made fomr grapes that have been left on the vine till they are almost a rasin texture so they are sooooooo full of natural sugar.

they make a verry sweet wine

good stuff if done correctly

Oooh! That sounds like something I'd love :) Any names? I can head to the one liquor store in 3 counties and see if they sell anything. :okthumb:

kre8t0r 02-04-2004 11:56 AM

Hmmm I'll have to hit up my other half since she's the wine connoisseur. Myself just give me some good Russian Vodka and I'm a happy camper! :hic:

Damn Forest you are a jack of all trades huh? :agrin:

gregtx 02-04-2004 11:56 AM

Quote:

Originally posted by Forest+Feb 3 2004, 04:13 AM--></span><table border='0' align='center' width='95%' cellpadding='3' cellspacing='1'><tr><td>QUOTE (Forest @ Feb 3 2004, 04:13 AM)</td></tr><tr><td id='QUOTE'>
Quote:

Originally posted by -gregtx@Feb 3 2004, 12:05 AM
<!--QuoteBegin--Billy
Quote:

@Feb 1 2004, 08:50 AM
Chris the other night we broke out a bottle of 20/20 it's been one of my favorites for years !


I'll have what billy's drinking :P


actually St. Supery.. makes a very nice chard...

and Ferrari Carano is very nice as well :-)

gregg

if you like both of those I have a chard that you cant get anywhere else and is as good is not better than the Ferrari

Lotus Creek Chard 02 Their Mendocino Vineyard

only 510 case made


ONLY $24.00 per bottle
:zoinks: :rokk:[/b][/quote]
ah very nice.. yeah I like reds too.. but my wife has had to stop drinking merlots.. so Its easier to just drink chards with her...

I actually try to keep all of my bottles around $10 but found the ferrari at "costco" for $21... St. Supery runs around $14... so not too far off.. but damn an expensive evening habit...

Forest 02-04-2004 01:15 PM

Greg

I had a chardonnay/grenache blend last week that was sooo delicious it sold out on 3 days

600 cases

at 16.00 a bottle it doesnt stay long
LOL

Now here is what you do. You buy your st. supery for everyday or regular drinking and a case of my chard for the special occassions or as gifts.
I guarentee you they wont get it from anyone else

unless they are one of our clients already
LOL
:yowsa:



Last edited by Forest at Feb 4 2004, 01:25 PM

Forest 02-04-2004 02:01 PM

sykk

good to have you as a client!

your wine will be underway tomorrow and you should have it in 7-10 days

and u didnt even have to leave your office

:biglaugh: :hic:

SykkBoy 02-04-2004 05:58 PM

Quote:

Originally posted by Forest@Feb 4 2004, 02:09 PM
sykk

good to have you as a client!

your wine will be underway tomorrow and you should have it in 7-10 days

and u didnt even have to leave your office

:biglaugh: :hic:

Excellent

a pleasure doing business with you (will be more of a pleasure when the wine arrives ;-)))

SykkBoy 02-04-2004 06:01 PM

Quote:

Originally posted by Forest@Feb 4 2004, 09:10 AM
sykk

im glad to hear your well versed in german wines

cant wait to hear your comments on this reisling

ill call you later and get you hooked up

:rokk:

I do a lot of reading and the local community college does wine tasting demonstrations, so I've been learning that way as well...I'm still not to the point of smelling the cork and nodding my head....I've also decided I just want a good wine, I don't care what wine goes wth which entree...to quote Justin Wilson (RIP) "the chicken don't care what color the wine is" ;-)

Hell Puppy 02-04-2004 11:40 PM

Quote:

Originally posted by Peaches+Feb 4 2004, 10:33 AM--></span><table border='0' align='center' width='95%' cellpadding='3' cellspacing='1'><tr><td>QUOTE (Peaches @ Feb 4 2004, 10:33 AM)</td></tr><tr><td id='QUOTE'><!--QuoteBegin--Forest@Feb 4 2004, 11:22 AM
peaches

its a wine that has been made fomr grapes that have been left on the vine till they are almost a rasin texture so they are sooooooo full of natural sugar.

they make a verry sweet wine

good stuff if done correctly

Oooh! That sounds like something I'd love :) Any names? I can head to the one liquor store in 3 counties and see if they sell anything. :okthumb:[/b][/quote]
Peaches,

Inniskillin (sp?) isn't too tough to find in Atlanta, though that one's Canadian. Same principle applies, the grapes are left on the vine until after freezing. The german ones I've had are better. They're tough to find here though, so I dont have a particular name as I tend to try a different one based on whatever I find whenever in the mood.

You'll find them with the other sweet wines or dessert wines. When you find Ports you're getting warm. Look for "ice wine" or in german "eiswein". Expect them to start around $20-25 a bottle....and often that'll be for a 375 ml.

If you like a sweet wine, check out the Moscato's as well. Most big liquor stores will have at least 2-3 for you to choose from. The two I am able to find here most consistently that I like are DiStefano Moscato D'asti and EOS Tears of Dew. Both are best served ice cold.

Peaches 02-04-2004 11:59 PM

Quote:

Originally posted by Hell Puppy@Feb 5 2004, 12:48 AM
If you like a sweet wine, check out the Moscato's as well. Most big liquor stores will have at least 2-3 for you to choose from. The two I am able to find here most consistently that I like are DiStefano Moscato D'asti and EOS Tears of Dew. Both are best served ice cold.
I love sweet wine. :inlove: Ken turned me on to ports in FL and I've been having fun with them since. :)

I'm heading to the local liquor store Friday (gotta get some kirsh - I'm going to make homemade cheese fondue - I don't cook but I can melt!) and to Atlanta on Monday so if the hills don't sell it, I'll head to one of the big shops in Cobb.

Many thanks - I'm writing it all down on a post-it :okthumb:

Forest 02-05-2004 06:40 AM

Quote:

Originally posted by SykkBoy+Feb 4 2004, 06:09 PM--></span><table border='0' align='center' width='95%' cellpadding='3' cellspacing='1'><tr><td>QUOTE (SykkBoy @ Feb 4 2004, 06:09 PM)</td></tr><tr><td id='QUOTE'><!--QuoteBegin--Forest@Feb 4 2004, 09:10 AM
sykk

im glad to hear your well versed in german wines

cant wait to hear your comments on this reisling

ill call you later and get you hooked up

:rokk:

I do a lot of reading and the local community college does wine tasting demonstrations, so I've been learning that way as well...I'm still not to the point of smelling the cork and nodding my head....I've also decided I just want a good wine, I don't care what wine goes wth which entree...to quote Justin Wilson (RIP) "the chicken don't care what color the wine is" ;-)[/b][/quote]
sykk

Im a firm believer in drink what you like and not to worry about what goes with what

wine is supposed to be fun!!!! and enjoyed

:rokk:


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